Line Cook

Birchbank Bistro
Posted 9 hours ago
Trail,
$18-22 an hour
Seasonal

Job Description

We are looking for seasonal kitchen help for the 2026 season. The golf season generally runs from early April until October 31st. If you are looking for a great place to work, with an awesome team, and you have kitchen experience, willing to train the right candidate for prep, line work and other kitchen duties. On your days off even get in a round of golf or two. If this sounds like your ideal seasonal job, please send resume and cover letter to Chef Kelly.

Additional Info

Wages dependent on experience, part – full time work available.

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