We are in search of a new cook/kitchen helper. Previous kitchen experience is an asset but not mandatory. A valid food safe certificate is required, if you do not have one you will need to get one.

Duties include but are not limited to, sandwich table prep, cook subs, burgers, deep fried chicken, fries etc. to order, prep salads and sauces, help customers, take orders and money, do dishes, clean up kitchen at end of shift. This can be a very busy position so multi-tasking skills are a must. There are two people in the kitchen and I would like to train you to be able to do both positions, that is, cooking and/or taking orders etc.

Part-time hours: 18-35 per week

Application deadline: 2022-03-01

Job Types: Part-time, Freelance

Salary: $15.20-$18.00 per hour

Additional pay:

Tips Schedule:

Day shift Night shift Weekend availability COVID-19 considerations: All customers and staff are required to wear a mask, sanitizing is done throughout the day

Licence/Certification:

Food Safe, SafeCheck, Food Handler or equivalent (preferred) Work remotely:

No