Kootenay Doukhobor Historical Society is a small business in Castlegar, BC V1N 4M5. We are fun, autonomous, and professional.
Our work environment includes:
Casual work attire Lively atmosphere Safe work environment Growth opportunities The restaurant manager/operator is responsible for the development and achievement of store business goals. These goals include but are not limited to achieving sales targets, ensuring customer satisfaction and food safety standards, employee management, and store adherence to standard operating protocols. Duties & Responsibilities
Ensure smooth day-to-day operations (Operations Management) Optimizing costs for the restaurant Menu engineering Hiring and training of employees Organize employee schedules Handles conflicts within the team Evaluate team performance Ensure customer satisfaction Manage supply chain of restaurant Manage restaurant finances Qualifications
A Bachelor’s Degree in Hotel and Restaurant Management or Administration or any Business Related course or three to four (3-4) years of experience with a leadership function in a service-oriented industry such as retail, hotel, restaurant or quick-service restaurant, among others. Food Safe. Demonstrates high customer management orientation, with the ability to make decisions and take actions to ensure customer needs are met. Capable of coaching, developing, and supervising a team including volunteers. Knowledge of basic store operations, with the capability to assess operational efficiencies. Job Types: Full-time, Fixed term contract Contract length: 7 months
Salary: $22.00-$25.00 per hour
Extended health care Schedule:
8 hour shift COVID-19 considerations: Our COVID-19 Policies follow the WorksafeBC recommendations. Please consult their website for more information.
Ability to commute/relocate:
Castlegar, BC V1N 4M5: reliably commute or plan to relocate before starting work (preferred) Expected start date: 2022-03-28