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Cook-Chinese Cuisine
Job Description
Job Responsibilities:
− Cook various Asian cuisine based on food orders for customers − Prepare various food materials and ingredients such as sauces, raw meat, vegetables, sauces, food garnishments and eating utensils − Maintain inventory and records of food, supplies and equipment − Minimize wastage during food preparation − Keep work area clean and free of unsanitary items and objects, properly dispose of waste in appropriate receptacles − Manage kitchen operation for normal daily operation − Provide training on food preparation and secondary cooking − Supervise and assign jobs to kitchen staff and helps
Job Skills & Qualifications
Required:
− High School Diploma is required − Minimum 18 years of age − Physically and health demanding for the job − Have passion on Asian/Chinese cuisine − Be positive and able to work at a fast pace and handle pressure. − Strong working knowledge of food preparation techniques, cooking methods, and safety and sanitation practices − Strong knowledge of herbs, spices, flavorings − Familiarity with general kitchen equipment and appliances − Ability to use food preparation equipment, including knives and other sharp objects
Preferred:
− At least one year of experience as an Asian Food Cook
How to Apply: Email to chopstickscatlegar@icloud.com / chopsticks.bellayutingma@gmail.com
Start Date: As soon as possible
Work Location: 789 Columbia Ave., Castlegar, B.C. V1N 1H1
Salary: $22 - $24 per hour
Contact Information
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